Air Fryer Chicken and Potatoes

This Air Fryer Chicken and Potatoes is a one-pot, low-fat way to enjoy a classic combination of tender chicken and golden potatoes.

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The magic of the air fryer allows you to achieve a perfectly crispy exterior on the chicken and potatoes without the need for excessive oil. One of the quickest dinners I have ever made!

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1. Preheat your air fryer to 375°F (190°C).

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2. Pat the chicken thighs dry with paper towels. This helps achieve a crispy skin.

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3. In a bowl, mix together the olive oil, garlic powder, paprika, dried thyme (if using), salt, and black pepper.

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Air Fryer Chicken and Potatoes

CARAMEL & SPICE

This Air Fryer Chicken and Potatoes is a one-pot, low-fat way to enjoy a classic combination of tender chicken and golden potatoes.

CARAMEL & SPICE

The magic of the air fryer allows you to achieve a perfectly crispy exterior on the chicken and potatoes without the need for excessive oil. One of the quickest dinners I have ever made!

1. Preheat your air fryer to 375°F (190°C).

PREHEAT

2. Pat the chicken thighs dry with paper towels. This helps achieve a crispy skin.

PREP THE CHICKEN

3. In a bowl, mix together the olive oil, garlic powder, paprika, dried thyme (if using), salt, and black pepper.

MIX THE SEASONINGS

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