Course: lunch, lunch box, Main Course, Side Dish, snacks
Cuisine: American, australian, French, General, Mediterranean
Keyword: Air Fryer, air fryer recipes, air fryer roasted, autumn meals, christmas, fryer recipes, Olive Oil, root vegetables, root veggies, thanksgiving, weeknight dinners, winter meals
Categories: air fryer, easy meals, lunch, quick easy dinners
Prep Time: 15 minutesminutes
Cook Time: 15 minutesminutes
Total Time: 30 minutesminutes
Servings: 8servings
Calories: 222kcal
Equipment
1 Vegetable Peeler
1 Large Mixing Bowl
1 Air Fryer You can also bake this in an oven
Ingredients
Root Vegetables
3CarrotsOrange, Red, Purple
2Medium Potato
1Sweet Potato
2Turnips
1Red Onion
1Beetroot
1Garlic Bulb
Seasoning
8 TbspOlive OIl
4TbspRed Wine Vinegar
1tspGarlic Powder
1tspOnion Powder
2Bay Leaves
2 tspSalt
2tspPepper
Instructions
Prep Root Vegetables
Onions: Chop the ends of the onion, cut it into halves, and take the papery skin off. Then cut it into quarters.
Carrots: Chop the top off, and peel the skin with a peeler. Chop as shown.
Garlic: Peel the garlic and separate the cloves.
Beetroots: Cut the top off, and peel the skin off. SLice as required.
Sweet Potatoes: Using the peeler, remove skin and chop as required.
Remove the greens of the turnips, and slice the bulb as required.
Seasoning Root Vegetables
After slicing, put all the root vegetables in to a large bowl.
Add bay leaves, salt, pepper, vinegar, olive oil, garlic, and onion powder.
Massage all seasoning well, so all the vegetables are well coated.
Arrange vegetables in the air fryer basket in one layer.
Air Fry at 350 F / 180 C for about 15- 20 minutes till golden and slightly crisp.
Notes
Notes:
Red Wine Vinegar - You can substitute this with White Wine Vinegar or Balsamic Vinegar
Oil Use: Unlike oven baking or pan frying, some of the oil used in the marinade will eventually be drained off in the bottom pan, making it lower fat than cooking by other methods.
If you buy organic vegetables, you do not have to peel the skin off. Just scrub with a brush under water till clean and proceed to chop as required.