Keyword: aussie rocky road, easy rocky road recipe, no bake chocolate slice, no cook desserts, rocky road with maltesers
Categories: easy,, no cook, vegetarian
Prep Time: 5 minutesminutes
Cook Time: 5 minutesminutes
Total Time: 10 minutesminutes
Servings: 24bars
Calories: 190kcal
Author: Caramel and Spice
Equipment
1 Heatproof bowl (microwave-safe) or double boiler
8-inch square baking pan
Silicone spatula
Ingredients
3CupsChocolate Chips or 500 g (18 oz) Chocolate Bar - chopped
1CupMarshmallows
3/4CupMaltesers
1/2 CupRaspberry Jelly
1/2CupCashew Nuts
1/4 CupDesiccated Coconut
Instructions
Prep
Line a square or rectangular tray with baking paper (parchment paper)
Measure all ingredients and keep ready to added when chocolate melts.
Melt Chocolate
In a microwave-safe bowl, add the chocolate chips or chopped chocolate.
Microwave at 50% power for 1 minute and stir gently.
Microwave again in 30-second bursts at 50% power till the chocolate has softened and melted.
Mix All Ingredients
Stir the chocolate till it is smooth, and add the remaining ingredients to it.
Mix quickly till all ingredients are coated with chocolate.
Pour the chocolate mixture into the tray and chill for an hour.
Slice bars and store in a cool dry place.
Notes
Use high-quality chocolate for the best results.Avoid any water or moisture near melted chocolate to prevent seizing.For a crunchier slice, refrigerate overnight before cutting.Easily make ahead and freeze for up to 3 months.