Pastas, salads, and soups this week are packed with Italian, French, and Mexican flavors for easy dinner ideas. Happy Cooking!
This comforting and healthy savory Chicken Pastina Soup features tiny star-shaped pasta, vegetables, lemon, and dill. It’s an easy weeknight meal that the whole family will love!
This Stuffing Pork Chop Casserole is just plain old comfort food at its best, just like grandma used to make. We loved it back and we still love it, and you will too! Boneless or bone-in chops are lightly browned and tucked into a pan of freshly made stuffing and baked to tender perfection!
Sopa de Camarones (Mexican Shrimp Soup)
Salads that are hearty enough to be a whole meal are a favorite of mine, and, this easy homemade Nicoise Salad is no exception. Loaded with tender greens, potatoes, eggs, tuna, and a lemony dressing that brings it all together, grab a fork and dig in! Craving a salad that’ll fill you up? This one’s for you!
Authentic Pasta Fagioli (or Pasta Fazool as some people say) is a simple, meatless dinner that takes less than 25 minutes to make! Perfectly al dente pasta is mixed with creamy beans for an easy, satisfying dinner!
Sopa de Camarones is a Mexican shrimp soup recipe that is light, but full of earthy flavor. Dried chiles give the broth its rich red color and distinctive flavor. If you love Mexican flavors but are looking for something lighter than tacos or enchiladas, this Sopa de Camaron or Caldo de Camaron is for you. It’s a light, broth-based soup, but it delivers the intense flavors of dried chiles and other Mexican seasonings.
Meaty, saucy, and loaded with flavor, this is one heckuva pasta dish! Chunks of tender sausage, bright and crisp broccoli rabe and a delish sauce enveloping everything makes this stunning Sausage & Broccoli Rabe Pasta dish a dinner winner! The best part is that it’s a cinch to make, and it cooks up in about the time it takes to boil the pasta.